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View our product formulation of Adrenal Concentrate Glands are the organs responsible for secretions of messenger chemicals and hormones. Description: The adrenal extract is derived from the adrenal gland. This gland is located above the kidneys and is composed of two parts. One part is the adrenal medulla, which is responsible for the secretion of epinephrine and norepinephrine (hormones) and plays a role in the sympathetic nervous system. The other component of the adrenal gland is the adrenal cortex, which secretes a category of hormones called corticosteroids. There are three major groups of these hormones which are derived from cholesterol; however, they all have different functions. Glucocorticoids include cortisol, cortisone, and corticosterone. These hormones are able to decrease inflammation and enhance the amount of serum glucose. Another category of the corticosteroids are the mineralcorticoids which includes aldosterone. This hormone is able to promote the retention of sodium while increasing the excretion of potassium. The last group of corticosteroids are the 17-ketosteroids, the sex hormones. Dehydroepiandrosterone (DHEA) is a male sex hormone that is primarily produced from the adrenal. The hormones mentioned above are reliable for the fight-or-flight response. Dosage/Toxicity: Common Uses: Precautions: Scientific References: Davis, F.A., (1993). Taber’s Cyclopedic Medical Dictionary. Philadelphia, Pennsylvania: F.A. Davis Company. Groff, J., Gropper, S., and Hunt, S., (1995). Advanced Nutrition and Human Metabolism. St. Paul Minnesota: West Publishing Company. Gropper and Hamilton., (1987). The Biochemistry of Human Nutrition. St. Paul, Minnesota: West Publishing Company. Kirschmann, G. and Kirschmann, J., (1996). Nutrition Almanac. New York, New York: McGraw Hill. Murray, M., (1996) Encyclopedia of Nutritional Supplements. Unites States of America: Prima Publishing. Murray, M. and Pizzorno, J., (1998) Encyclopedia of Natural Medicine. United States of America: Prima Publishing. National Research Council., (1989). Recommended Dietary Allowance. Washington D.C.: National Academy Press. Null, G., (1998) The Complete Encyclopedia of Natural Healing. New York, New York: Kensington Publishing Corp. Werbach, M., (1987). Nutritional Influences on Illness. Tarzana, California: Third Line Press. |